Skilled bakers cut each of these delicious biscuits by hand, giving them their unique appearance and texture. This traditional recipe uses the highest quality butter and has been handed down through the generations.

This decorated tin contains approximately seven individually hand-cut shortbread biscuits.

ALLERGY ADVICE: For allergens, see ingredients in bold. Also, may contain nuts, soya and egg.  Suitable for vegetarians.

 

SALTED CARAMEL INGREDIENTS: Flour (Wheat Flour (Gluten), Calcium, Niacin, Iron, Thiamin), Butter (29%) (Milk, Salt), Sugar, Salted Butter Caramel (11%) (Sugar, Glucose Syrup, Sweetened Condensed Milk, Butter (Milk, Salt), Water), Ground Rice, Sea Salt (0.2%).

VANILLA INGREDIENTS: Flour (Wheat Flour (Gluten), Calcium, Niacin, Iron, Thiamin), Butter (33%) (Milk, Salt), Sugar, Ground Rice, Vanilla Paste (1%) (Pure Bourbon Vanilla Extractives Including Vanilla Seeds, Alcohol, Sugar, Thickener: Xanthan Gum).

WHITE CHOCOLATE INGREDIENTS: Flour (Wheat Flour (Gluten), Calcium, Niacin, Iron, Thiamin), Butter (27%) (Milk, Salt), Sugar, Hazelnuts (8.3%), White Chocolate (8.3%) (Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Ground Rice.

CLEMENTINE INGREDIENTS: Flour (Wheat Flour (Gluten), Calcium, Niacin, Iron, Thiamin), Butter (33%) (Milk, Salt), Sugar, Ground Rice, Clementine Oil (0.5%).

CLOTTED CREAM INGREDIENTS: Flour (Wheat Flour (Gluten), Calcium, Niacin, Iron, Thiamin), Butter (22%) (Milk, Salt), Sugar, Clotted Cream (11%) (Milk), Ground Rice.